Advantages of Standup Pouch Jerky Packaging

Jerky is a hot favorite of many meat lovers because of its irresistible taste. However, jerky goes stale when it is exposed to air for a long time. That's why jerky manufacturers need a sturdy food packaging solution. Stand up pouch packaging protects jerky from moisture and vapor and helps retain its freshness and flavor until the product reaches the consumer.

If you are looking for the right packaging medium for your beef jerky, you have come to the right place.

Our standup pouches are made of multiple layers of sturdy barrier films. They provide the protection needed by the jerky to stay fresh. As you can imagine, bad packaging will seriously affect the quality of your jerky.

While packaging the jerky, the first thing you need to do is to ensure that no air is present inside the packet because that will seriously reduce the shelf life of jerky.

You can remove the air by vacuum packaging; however, vacuum may make the packaging look crumpled. Since crumpled bags are unlikely to attract consumers, this method should be avoided. Oxygen absorbers are the next best solution. These tiny bags will soak up all oxygen inside the packet and keep the jerky fresh and safe.

A standup beef jerky bag will keep jerky fresh and delicious for long. It also provides ample opportunities for branding. Our bags have wide front and back areas where you can highlight the qualities of your product. We can even help you find the right oxygen absorbers. Just contact us and we’ll help you out.