Stand Up Pouches for Product Packaging

Dry Food Packaging for Retail Success

Written by David Marinac | Nov 26, 2012 7:58:00 PM

Proper packaging is vital to the success of your business. Selecting the right dry food packaging for your product means that it will successfully arrive to the end user fresh and ready to serve. Packaging must accomplish the following in order to thoroughly protect your product:

  • Provide a barrier to keep food free of moisture, dirt and contaminants.
  • Be tamper resistant and have strength and durability to keep it rodent and insect free.
  • Have the correct size, weight and shape to provide support and protection to food, and
  • Have sales appeal while providing a means to identify and instruct consumers about product.

Resealable stand up pouches meet all these conditions for appropriate packaging of dry goods such as flour, sugar and baking mixes. Imagine the old school method of handling flour. Traditional packaging tears easily and the flour spills leaving a powdery fine residue everywhere. Spouted pouches allow consumers to control pouring in small or large quantities all while leaving their kitchen counters free of baker’s dust.

Combining the stand up option with spouted pouches gives even greater control to consumers. The spouted pouch version of stand up pouches offers precision pouring, waterproof qualities and easy disposal. Learn more about the benefits of using stand up pouches for your dry food product by downloading our free eBook.  Want Samples?