Stand Up Pouches for Product Packaging

Stand Up Pouches Redefine Flexible Food Packaging

Written by David Marinac | Jan 23, 2013 1:06:00 AM

Flexible food packaging is the current packaging phenomenon that has taken the packaging industry by storm. Smart pouches and bags that do not break or leak, with instant seal features like sliders and tear-away nicks, multiple coated layers that keep away pollutants, and easy storage features are here to stay.

Modern barrier bags have revolutionized the sales figures for every item that has migrated to stand up packaging. Since these pouches are ideal for storing both perishable and non-perishable goods, both their producers and suppliers are hoping to cash in their popularity to earn a bounty.

Foil pouches are useful to pack in bathing gels, skin moisturizers, hand soaps, and floor cleaners. On the other hand, liquid chocolate, syrups, fruit juices, creams, milk, and sauces too stay edible and fit to consume. 

There are clear reasons why these bags are the ultimate flexible carriers.

  • They are stored easy, and can be stacked or hung
  • They come with zippers or sliders for smooth use
  • They are cheap to produce so bulk production cost goes further down.
  • They do not rot, thus packaged food is preserved.

A stand up pouch is a biodegradable synthetic bag, unlike a plastic pouch that releases toxins to the environment and are also fun to use.